Job Expired
This posting has expired and applications are no longer being received and this job does not show up on the main job list.
This posting has expired and applications are no longer being received and this job does not show up on the main job list.
| Position Type: | Full-time |
| Location: | London, ON |
| Date Posted: | Aug 06, 2020 |
| Experience: | 5 Years |
| Education: | College Diploma (2 years) |
Job Description
Qualifications: WHIMIS, HACCP, and Food Handlers' Certificate.
Skills and Abilities: Demonstrated organizational skills with ability to comprehend verbal/written instructions.
Skills and Abilities: Demonstrated organizational skills with ability to comprehend verbal/written instructions.
- Ability to work collaboratively in a team environment and build healthy partnerships with customers, peers, and managers.
- Exceptional customer service skills with a positive, genuine, professional attitude.
- Proven ability and natural inclination to respond courteously to instruction, questions and comments.
- Ability to work well under pressure and handle multiple conflicting priorities in an environment with some interruptions.
- Health and physical condition consistent with bending, prolonged standing, walking, lifting to 20 kg. and movement of equipment as required.
- Demonstrated ability to safely operate and maintain industrial dishwasher.
- Demonstrated dependability, professional appearance, and can handle repetitive tasks as required.
- Take initiative and follow through on work assignments.
- Promptly sorts and stocks food, beverages, chemicals. Engages with vendors and drivers with a positive attitude.
- Provide assistance to kitchen staff as needed, especially during peak times.
Application Contact Information
| Company Name: | St Peter's Seminary |
| Contact Name: | Maria Serodio-Teves |
| Telephone: | 5196467128 |
| Email Address: | maria.serodio@spseminary.ca |
