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Job Description
STAFF VACANCY
Brescia University College (www.brescia.uwo.ca), a Catholic university college affiliated with Western University, is Canada’s only women’s university providing instruction to over 1,500 students. Working in our state of the art Marche and Dining Pavilion (the Mercato), Brescia is seeking energetic and skilled individuals to fill positions as:
COOK
(September 2017 – April 2018 - $13.25/hour)
Required skills include: considerable knowledge of cooking and at least two years experience in a commercial or institutional environment; excellent customer service skills; attention to detail; strong interpersonal skills; ability to follow oral and written direction; knowledge of HACCP procedures and First Aid, CPR, WHMIS and the Occupational Health & Safety Act. A willingness to work flexible hours including some weekends and evenings will also be necessary.
These positions will run until the end of the school year (April 2018) with possible extension into the summer of 2018.
Please submit a letter of application and resume by August 24, 2017 to:
Brescia University College
c/o Food Services Manager
1285 Western Road
London, Ontario N6G 1H2
Email: tdsouza5@uwo.ca
Brescia provides support in its recruitment processes to applicants with disabilities, including accommodation that takes into account an applicant's accessibility needs. Candidates requiring accommodation during the recruitment process are asked to contact Human Resources at brescia-positions@uwo.ca